Although every day the number of people on the planet who refuse meat in their diet is increasing, convincing themselves that vegetable protein can replace animal protein, in fact this is not so.Meat contains a lot of animal protein, which is the main structural element of the tissues of our body. In addition to protein, meat contains vitamins and useful minerals such as iron, phosphorus, amino acids, potassium and others.The recommendations of nutritionists often include dietary meat. It is recommended to use it for cooking for people with overweight, allergies, problems of the digestive system. Dietary meat is the best choice for preparing baby food. Rabbit, turkey, veal are widely known types of dietary meat.While you shouldn’t base your entire dietary plan around meat recipes, they are still paramount for your well-being. The best choice would be to mix them with other dietary products.This book contains a wide variety of recipes with different levels of difficulty and ingredients. You can use it either when you want to have a quick snack or when you need to feed large groups of people.Moreover, for the ease of navigation, it contains links to each and every recipe in the “Table of contents” section

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