When you think of a good cup of coffee, what is the first thing that comes to your mind? Yes, the uplifting aroma! Something that fills your senses with positivity and cheers you up! And then the taste … something that simply drifts you to another world! Our planet is blessed with places that have just that perfect environment to support the growth of some of the most delectable artisanal premium coffee. Colombia is one such haven.
So, what is it that keeps Colombia as the world’s number one among the best artisanal premium coffee-producing countries, with approximate yearly produce of a whopping 1,785,744,000 pounds?
Colombia’s climate and geography make it conducive for the country to keep bustling with lush plantations. With its proximity to the equator, Colombia experiences a tropical and isothermal climate all year round. The best artisanal premium coffee is grown at high altitudes at cooler temperatures, allowing the bean a longer duration for maturing. 
With rich soil, 40-70 inches of annual rainfall, and an excellent climate, coffee plantations in Colombia thrive and so does the country’s coffee business.
Growing and Harvesting
Being abundantly blessed with good terrain and climate is not enough; the harvesting has to be right and processing spot on to maintain the status of a coffee giant. Needless to mention, the country that meticulously follows all the rules of growing the world-beloved crop, has people who are driven by passion and purpose. Colombia is home to over 60,000 coffee producers who tend to their plantations like they were their children. And if you were thinking that they have machines that do all the laborious harvesting, you’re mistaken.
For several generations, farmers in Colombia have been picking each coffee bean by hand! Yes, that’s how zealous they are for their trade; they only select the best cherries. A machine cannot tell the difference between the ripe and overripe beans and can’t even be calibrated! Behind the making of the best brand that sell Colombian coffee beans are the farmers who have a keen eye for quality and go for nothing but the best. That’s how we get only the best Colombian coffee beans that are then processed, packaged, and shipped to different countries whereas the lower quality beans are consumed locally in the form of better known as “Tinto” also called the “working-class coffee” that is thicker and is used to make instant coffee. 
Coffee beans being handpicked by a farmer in Colombia.
The Bean
Colombian coffee beans are mostly Arabica beans, a premium variety that has a pronounced aroma, a smooth, subtly sweet flavor with notes of chocolate, and a hint of fruits and berries. When processed, brewed, and whipped, light and sweet, this bean promises a cup that is delectable with strong acidic notes but half the amount of caffeine.
We are sure that all these insights must have built up a strong appetite for you for a nice cups and you must be feeling eager to get your hands on a bag of quality coffee beans in Israel. Well, your wait has come to an end! 
El Cafetero brings you the best coffee beans in Israel, from the finest, highest mountains of Colombia! It’s time to get ready for to experience coffee that will make you fall in love from the very first sip! Explore an entire range of handpicked delight here: https://www.el-cafetero.com/shop . 
The Hacienda Tostadora El Nogal has cared for its farmers and their families since 1857 as a tradition from father to son, from generation to generation has been carried out as a traditional law of the hacienda and culture of the region. Had it not been for their relentless hard work, people would have never known the taste of authentic coffee!
Therefore, his father has resolved to support our farmer families, brothers, and sisters; with 10% of each sale is made from our special coffee of the hacienda Tostadora el Nogal in La VeredaChinchina - Caldas, Colombia, where our 1857 and Chinchina is made, directly goes to the families of the region.
They are founders and active members of the National Federation Coffee Growers of Colombia, which is worldwide recognized for their strictness in quality enforcement and that's why Colombian coffee is highly-priced and qualifies their mission to work for the well-being of the Colombian coffee growers.
Source: https://www.el-cafetero.com/post/colombia-home-to-the-world-s-favorite-coffee

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