Dim Sum Basics: Irresistible bite-sized snacks made easy by Ng Lip Kah, Ng Lip Kah

Dim Sum Basics: Irresistible bite-sized snacks made easy
Ng Lip Kah, Ng Lip Kah
Page: 112
Format: pdf, ePub, mobi, fb2
ISBN: 9789815044119
Publisher: Marshall Cavendish International (Asia)
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Overview

Learn to prepare a wide variety of dim sum dishes at your own pace with the guidance of dim sum master, Chef Ng Lip Kah.

In Dim Sum Basics: Irresistible bite-sized snacks made easy, Chef Ng demonstrates how to make all-time favorites as well as new creative treats such as:

• siew mai
 • paper-wrapped chicken
 • glutinous rice in lotus leaf
 • egg tarts
 • salted egg yolk custard buns
 • snow skin dumplings

With easy-to-follow instructions and step-by-step photographs, these recipes will help perfect your skills in making dim sum, be it molding dumplings or preparing crisp and flaky pastries.

Includes dual measures and conversion chart.

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