Aquaculture Pathophysiology: Volume II. Crustacean and Molluscan Diseases by Frederick S.B. Kibenge, Bernardo Baldisserotto, Roger Sie-Maen Chong, Frederick S.B. Kibenge, Bernardo Baldisserotto, Roger Sie-Maen Chong

Aquaculture Pathophysiology: Volume II. Crustacean and Molluscan Diseases
Frederick S.B. Kibenge, Bernardo Baldisserotto, Roger Sie-Maen Chong, Frederick S.B. Kibenge, Bernardo Baldisserotto, Roger Sie-Maen Chong
Page: 686
Format: pdf, ePub, mobi, fb2
ISBN: 9780323954341
Publisher: Elsevier Science
Aquaculture Pathophysiology: Volume II. Crustacean and Molluscan Diseases

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Overview

Aquaculture Pathophysiology, Volume II. Crustacean and Molluscan Diseases is a concise, practical reference on shellfish diseases of significant risk to aquaculture. Its value to the veterinarian, fish health biologist or extensionist, fish pathologist and fish health diagnostician is its easy reach for critical information on the diagnosis and management of significant infectious and non-infectious diseases for the major temperate, subtropical and tropical shellfish species of commercial and fisheries importance. This volume should be read in partnership with volume one on finfish diseases as the principles and approach to the diagnosis and management of aquacultured animal species are similar. This comprehensive resource is ideal for researchers, teachers, students, diagnostic laboratory scientists, aquaculture technicians, and farmers who need to be competent across both finfish and shellfish health issues.

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